New York Steak and Eggs
Hand-cut and marinated steak, grilled and served with two fresh eggs any style, home fries and your choice of toast.

Grilled Vegetable Omelet
An array of fresh veggies, folded into a fluffy three-egg omelet with cheese. Served with home fries and your choice of toast.

French Toast and Eggs
Thick cut French toast made with Challah, two scrambled eggs, and crispy bacon. Served with maple syrup.

New York Benedict
Smoked salmon, red onion, capers, and two poached eggs on a crispy English muffin, topped with a dill hollandaise. Served with home fries.

Grilled Salmon Salad
Filet of fresh salmon served over a warm spinach, sweet corn, and mushroom salad with a red chili and sesame vinaigrette.

Albacore Tune Salad
A filet fresh tuna, rolled in spices, pan seared rare and sliced. Served on baby greens and finished with a wasabi dressing.

Pasta Primavera
Mushrooms, sun-dried tomatoes, and seasonal fresh vegetables, sautéed in sweet cream butter, dry wines and fresh herbs served over your choice of penne, linguini or angel hair.